Specifications
New Zealand Lamb
Product
Tenderloin fillet
Average weight per piece
100 gr.
Average weight per bag
700 gr.
Average weight per box
12 kg.
Product
Carre / French rack
Average weight per piece
450 - 500 gr. x 2
Average weight per bag
1 kg.
Average weight per box
10 kg.
Product
Boneless netted shoulder and legs
Average weight per piece
+/- 1 kg.
Average weight per bag
1 kg.
Average weight per box
10 kg.
Product
Hind shanks
Average weight per piece
450 gr. x 2
Average weight per bag
900 gr.
Average weight per box
15 kg.
Wagyu Beef
Product
Tenderloin
Average weight per piece
+/- 2.5 kg.
Average weight per bag
Average weight per box
per piece
Product
Striploin
Average weight per piece
+/- 4-5 kg.
Average weight per bag
Average weight per box
per piece
Product
Cube roll
Average weight per piece
+/- 5 kg.
Average weight per bag
Average weight per box
per piece
Product
Rump
Average weight per piece
7 kg.
Average weight per bag
Average weight per box
per piece
New Zealand Venison
Product
Striploin
Average weight per piece
1.5-2 kg.
Average weight per bag
Average weight per box
10 kg.
Product
Carre / French rack
Average weight per piece
+/- 1.2 kg.
Average weight per bag
Average weight per box
6 kg.
Australian Kangaroo
Product
Striploin and Loin
Average weight per piece
+/- 200 gr.
Average weight per bag
1 kg.
Average weight per box
10 kg.
